Etiqueta: Tea time

Cherry and ricotta dessert (Postres de ricotta y cerezas)

I love cherries too much and even here in winter I make desserts with cherries (or cakes, or strudell) the thing is that although they do not believe in this dessert I work with frozen cherries (it can be made…

Pear-rosemary Bundt Cake (Bundt cake de peras y romero)

Im really impress as time goes by and especially for me this year. (After my mom passed, sometimes I think the time stop but not)Here we are at the end of winter and spring begins. And for many of you…

Original Viennese Applestrudel (Strudel de manzanas)

Many days ago I have the recipe and the photos ready but it was enough that I sit on the computer and began to stiffen and cough.I have a terrible cold. But I found that  spent a lot of time.So…

Apple and raspberry crumble (Crumble pommes / framboises)

After all happened  last time (you know) I have had  a terrible fatigue. Fortunately not for cooking, but to follow an order, make the posts, many of you know  what all we have do  when we have a blog.But I do…

Cantaloupe Ice cream (Helado de melon calameño)

And here I am again. I have several recipes ready, my problem is  only time.A post  needs more time. Many of you  know that I  care my mom who is sick. Sometimes I debate between grief and fatigue, forgive  me the personal…

Strawberries and basil Tiramisu with ricotta and cream cheese (Tiramisu de frutillas con queso crema y ricotta)

A long, long time ago I wanted to make this Tiramisu, so different but absolutelywonderful. :  Strawberries and basil Tiramisu!Taking advantage of that I still have a lot of basil (fortunately) I finally did it last weekend. The strawberries there are…